Thursday, August 20, 2009
Jerked meat from the heart Banana Cimahi
Jerked meat and abon, usually made from meat. But in Cimahi, banana heart disulap can be jerked meat and a delicious abon and tantalize.
Bambang Eko Putro is the first to introduce it. In Cimahi denden and abon heart pisangnya already very famous. Locals call this alias as denjapi heart jerked meat and bonjapi banana or banana abon heart.
From the shape, nearly no difference between denjapi and bonjapi with jerked meat and abon made from normal meat. In the sense also not far different, especially for the bonjapi Cimahi already marketed in the five-yearly since then.
Bambang confess, banana heart ketertarikannya process started when her heart to see tercecer without the benefit of bananas on the side of the road that passed. Bambang directly to remember the grandmother in Kediri vegetables that often serve as the heart of banana food menu.
"I began to try a food menu from the heart of bananas in 2003. If you are the heart of banana fiber texture similar to meat fibers. Then I try to make jerked meat flavor, so the menu so denjapi," said economics graduate who worked at the company's device when the water heater is found in her home in Perumahan Puri Indah Cipageran, Cimahi, some time ago.
Through industrial-scale household this is the average in a day, can produce 400 Bambang denjapi pack and 100 pack bonjapi. Products are marketed through resellers, and an 30-dealer in the area of West Java. Pengiriman produk ini ke Malaysia dan Singapura dilakukan hanya bila ada permintaan.
"I can not serve more number of orders, such as a container. The availability of raw materials is still a constraint. Somewhat difficult to import bananas from outside the heart of West Java tahannya power merely because two days," said Bambang.
Some of the raw materials and the heart of banana banana from a banana plantation owned by Bambang Cipageran in the region, Cimahi, covering three hectares of banana plantation and 10 hectares in Darangdan, Purwakarta.
"I still continue to collect different types of bananas from all over Indonesia to be planted in the garden. Hence, if from the area, I always take it as an outgrowth of bananas by-by. It is from Aceh, Kalimantan, and other areas. In the future I want to make me into the garden tour the garden area. In this place people can get insight about the various types of banana at the same time doing research, "said Bambang. (ricky reynald yulman)
Created Sate Pun Oke
THAN process bananas into the heart of jerked meat and abon, Bambang also develop other research about the benefits of bananas for heart health.
Assisted daughter sulungnya Bambang examine water stew banana heart that can prevent brain hemorrhage when drunk regularly. Research eventually become material for the daughter's college education in the Department completed Pharmacy ITB.
"Parents used to use a banana sap if we stop the bleeding wound. Then the moisture in the tuber is often used for bananas make healthy hair. So much more research on the banana that we can do," said Bambang.
Bambang confess, there are now 47 food recipes nusantara and banana-based drink that he kuasai. But now a new menu of 15 he introduce through outlets "Is Banana Banana" in the area tour Lembang and De Tofu Ranch. Two of them are Baso goreng and sate the heart of the banana is the favorite to become even visitors.
The other that he is a colenak banana, banana cireng content, brownies and banana sponge, a variety of taste kripik banana, banana, and sale.
"Baso fry sauce served with fresh acid. Sate use peanut flavor. People who make regular cireng various contents was unsure when I try to recommend the content of the plantain cireng feather. But consumers continue to demand. It was just like a try, even direct message five or more portions, "Bambang story while confessing that he now emua expertise learned the self-taught since 2003 back. (ricky reynald yulman)
When eaten dried Cats
Behind the success in managing the banana industry processed food, many unique stories that experienced well-built man who has kreasinya introduce in Malaysia and Singapore this.
"Five vessel jerked meat eaten my cat when dried in the attic. Scorched jerked meat fried because it is too long. I and the employees also have been trying to brush the heart of one shipment of bananas from Ciwidey. For there is the bitter heart of a banana and can not be processed food. Now just see the form of , color, and texture of bananas I have the heart can differentiate, "said Tita Rosita Ny husband is a smile.
Bambang has incentive to share experiences and insights about the business process that banana ditekuni. Building a group of residents in the surrounding residential environment, and build students' Learning Community Center Activities (PKBM) managed Bambang.
Former Chairman of the General Association of Small Medium Industries Agro (AIKMA) West Java is also often required to facilitate SMEs in various regions in Indonesia. Including a source of information on the forum on entrepreneurship and Unpad Unjani.
"To my students in the field gambarkan facts about the difficulty to find a job. Many graduates who become unemployed because the intellectual is not the year can also work. The other is so ago passed the course director, head of her own path since college," said the man birth Nganjuk 1960 East Java is serious.
The statement was facilitated Bambang invite people with a franchise business, make food and beverage processing of bananas. Bambang has prepared the team for practice and give insight for prospective entrepreneurs who are interested.
"Besides, I want to get prospective entrepreneurs recognize different types of bananas. Then honestly explain why so that consumers know there are differences in product prices. The way this and make all parties aware that many types of bananas in Indonesia," he said
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